Ume' Japanese Bistro

Hot Kitchen Menu

Dinner Plates

*Served with miso soup, house salad and rice. *Noodle dishes are served with house salad
Tonkatsu
18.50
Fried pork cutlets with tangy citrus sauce
Grilled Chicken Teriyaki
18.50
Grilled chicken glazed with teriyaki sauce
Chicken Katsu
18.95
Fried chicken with tangy citrus sauce
Lemon Chicken
18.95
Fried chicken with lemon sauce
Combination Tempura
18.50
Deep fried shrimp and assorted vegetables in light tempura flour
Tempura Udon
18.95
Assorted tempura with udon noodles in soy dashi broth
Chicken Shoyu Ramen
18.50
Grilled chicken, fresh veggies and egg in shoyu broth
Ten Zaro
18.50
Assorted tempura with cold soba (buck wheat) noodles
Nabeyaki
21.00
Iron pot udon soup w/chicken, vegetables, shrimp tempura & poached egg
Beef Sukiyaki
21.00
Iron pot w/sliced fatty sirloin beef, glass noodles, tofu and vegetables
Prawns with Mayo
20.00
Lightly battered fried prawns dressed in Japanese honey mayo
Prawns with Garlic Butter
20.00
Lightly battered fried prawns tossed in garlic and butter sauce
Grilled Steak Teriyaki
21.00
Grilled steak glazed with teriyaki sauce
Grilled Salmon Teriyaki
21.00
Grilled salmon fillet glazed with teriyaki sauce
Robata Prawns
21.00
Grilled prawns and vegetables on skewer
Saba Shioyaki
21.00
Grilled mackerel served with ponzu sauce
Unaju
22.50
Broiled freshwater eel served on a bed of rice
*Food description may not include all ingredients, please inform us of any food allergies you may have.
*Service charge of 20% will be added for parties of 6 or more.
*Split bill, max 3 per table
← Back
Ume' Japanese Bistro