Ume' Japanese Bistro

Drinks

Beer and Beverages

Sapporo, Asahi Dry, Kirin Ichiban, Kirin lite (sm only)
8(lg) 5.95(sm)
Asahi Dark, Sierra Nevada, Stella Artois
6.5
Lagunitas IPA(6.2%), Little Sumpin’ (7.5%), Hop Stoopid (8%)
7.5
Plum Wine
8.95
Soda
3
Passion Ice Tea (refills), Apple Juice, Shirley Temple, Arnold Palmer, Fresh Lemonade
3.75
Ramuné (Japanese Soda)
3.25
San Pelligrino Sparkling Water
7(lg) 3.50(sm)
Hot Tea (Genmaicha: Green tea with toasted brown rice, refill)
2.50
Decaf Green Tea, Tazo Herbal Tea (Black Tea, Wild Sweet Orange, Hibiscus, Chamomile)
2.50

Sake Cocktails

Umé KISS "Warm"
Plum wine sake with cinnamon spice
10 (small kiss)
15 (big kiss)
Blushing Geisha
Cold Nigori sake with hint of pomegranate
10 (G)

Wine Selections

Half-Bottle (375ml) Specials
KJ Vintners Reserve Chardonnay 2018
15 (B)
Murphy Goode Sauvignon Blanc 2018
15 (B)
Carmel Road Monetery Pinot Noir 2017
18 (B)
KJ VR Cabernet Sauvignon 2017
18 (B)
Chardonnay
G.
B.
KJ Avant, (Unoaked), Sonoma 2018
Mango & green apple with lemon tart and crisp finish
10
32
Raeburn, Russian River Valley, 2017
Pear, Gravenstein apple, nectarine. Toasted oak, vanilla & crème brûlée
11
38
La Crema, Sonoma Cost, 2018
Citrus, butterscotch and lemon peel.Hints of jasmine and nutmeg
12
40
Chalk Hill, Sonoma Coast, 2017
Honeysuckle and orange blossom, rich round tropical ripeness
-
40
DuMol, Russian River, 2016
Bright citrus, stone fruits, honey lemon
-
88
Sauvignon Blanc
Trecini, Russian River, 2018
Aromas of ripe apricot and passionfruit
10
32
Matanzas Creek Winery 2018
Aromas of honeysuckle, flavors of fig and lemon peel
11
38
Chalk Hill Estate, 2018
Flavors of nectarine, rich mango and citrus zest
-
38
J Rochioli, Russian River, 2018
Passion fruit and melon aromas with citrus tones
-
50
Pinot Gris
La Crema, Monterey, 2018
Fresh white peach, Meyer lemon, nectarine and hints of tropical fruit
10
36
“J” California, 2018
Tangerine and orange blossom with hint of honey
10
36
Balletto Vineyards, Sonoma Coast, 2018
Star fruit & mango, with hints of cream & oak. Crisp green apples
-
32
Other White Varietals
Trecini Rosé (Pinot Noir), Russian River, 2018
Soft red fruit, hints of nectarine and noticeable minerality
-
35
Gewurztraminer, Balletto Vineyards, Russian River, 2017
Aromas of guava and mango, hint of orange and honeycomb
-
35
Sparkling Wine
La Marka Prosecco
Flavors of green apple, juicy peach & ripe lemon
10
38
Roderer Estate, Brut, Anderson Valley, NV
Crisp, lemony character. Touch of toast on the nose
12
48
“J” Cuvee 20 Sparkling Brut, Sonoma County
Lemon-lime and anise aroma, crisp yet creamy pear, green apple and spice flavor
-
50
Iron Horse, Classic Vintage Brut 2015, Russian River
Aromas of orange marmalade and baked apples
-
65
Deutz Champagne Brut Classic, France
Aromas of acacia flowers, Reinette apples and brioche Nice balance between freshness of Chardonnay and structure of Pinot Noir
-
80
Pinot Noir
Fritz, Russian River, 2015
Aromas of strawberry and raspberry. Flavors of cherry, strawberry and vanilla oak
12
42
La Crema, Sonoma Coast, 2017
Aromas of pomegranate and sweet tobacco. Flavors of berry fruit and plums
12.5
45
Williams Selyem, Russian River Valley, 2016
Aromas of dried rose petals, red cherry and raspberry. Robust and rich with Flavors of maraschino cherry, ripe berries and dried herbs. Refined tannins.
-
120
DuMol, “Wester Reach” Russian River Valley, 2017
Aromatic and complex. Spiced red fruits, incense, wood smoke and forest floor notes.
-
145
Sea Smoke “Ten”, Santa Rita Hills, 2017
Aromas of dried flowers and blueberries, cacao and hint of lavender. Firm and mature tannins followed by a long, velvety finish
-
160
Kosta Browne, Sonoma Coast, 2010
Freshly cut flowers, mint, dark cherries, cloves and violets, followed by creamy black cherry, dark plum, and dried currants
-
195
Other Red Varietals
Grenaches + Syrah, Los Dos, Spain, 2017
Round fruit-forward palate of cherries and blackberries
8
29
Cabernet Sauvignon, Grayson, 2018
Blackberry, raspberry and black pepper nose. Soft lingering finish with hints of toasted French oak
10
35
Zinfandel, Fritz, Dry Creek Valley, 2016
Spicy spicy black fruit with tannins that perfectly balance
11
38

Saké Selections

Junmai Sakes - Pure rice goodness
Glass Flask Bottle
  • ...
    Hoyo “Manamusume”
    Farmer’s Daughter -- Mild, soft and gently evocative
12   25   49
  • ...
    Otokoyama
    Man’s Mountain -- Very dry and full-bodied, hint of fruit on nose
12   25   49
  • ...
    Masumi “Okuden Kantsukuri”
    Mirror of Truth -- Comfortingly familiar, surprisingly smooth
12   25   49
GinjoSakes - Light and Refreshing
  • ...
    Dewazakura”Oka”
    Cherry Bouquet -- Delightful, flowery bouquet with touch of pear and melon
13   30   65
  • ...
    Dewazakura “Dewasansan”
    Green Ridge -- Mellow, with green apple tartness and refreshing finish
13   30   65
  • ...
    Wakatake “Onikoroshi”
    Demon Slayer -- Flavorful, alluring, with tropical fruit
13   30   65
Daiginjo Sakes - Subtle and Finesse
  • ...
    Hoyo “Kura no Hana”
    Fair Maiden -- Light with hint of sweetness, delicacy and finesse
-     -     60
  • ...
    Kamoizumi ”JunmaiDaiginjo”
    Autumnal Elixir -- Tawny delight, with a touch of shiitake and persimmon
-     -     60
  • ...
    Wakatake Onigoroshi ”JunmaiDaiginjo”
    Demon Slayer -- Deep taste and slight sweetness stemming from elegant, fruity aromas and superb acidity
-     -     86
Nigori (Unfiltered) Sakes
  • ...
    Kamoizumi ”NigoriGinjo” (500 ml)
    Summer Snow--Lively, voluptuous, a deluxe label for nigori fans
-     -     48
  • ...
    Shochikubai “Nigori ”
    Pine, Bamboo, Plum -- A milky aroma leads to sweet, fruity palate. Coconut aftertaste with along silky finish
7(Glass), 13(375ml), 28(750ml), 45(1.5l)
Warm Sake
  • ...
    Shochikubai
    Pine, Bamboo, Plum-- A very traditional sake, pairs well with lightly seasoned dishes.
8.5 (R)
10 (L)